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The Food World Responds to Charlie Trotter's Death

Charlie Trotter in 2007
Charlie Trotter in 2007
Rob Loud/Getty Images
Hillary Dixler Canavan is Eater's restaurant editor and the author of the publication's debut book, Eater: 100 Essential Restaurant Recipes From the Authority on Where to Eat and Why It Matters (Abrams, September 2023). Her work focuses on dining trends and the people changing the industry — and scouting the next hot restaurant you need to try on Eater's annual Best New Restaurant list.

After learning today that legendary Chicago chef Charlie Trotter has passed away at the age of 54, the food community has shared its memories and condolences over Twitter and Facebook. In Chicago, Grant Achatz and Nick Kokonas' restaurant Alinea writes that "His impact on Chicago dining will long be remembered," while Graham Elliot tweets: "CHARLIE TROTTER: chef, mentor, trailblazer, philosopher, artist, teacher, leader. He now belongs to the ages." Below, chefs, writers, and others in the restaurant industry share their thoughts on Trotter's death:


· Chicago Chef Charlie Trotter Dead at 54 [-E-]
· All Charlie Trotter Coverage on Eater [-E-]